This is a great dessert. I grabbed it from http://oursisterskitchen.com/?p=662
Serving Size: 12
1 white cake mix
1 large Jell-O, what ever flavor you like ( we like strawberry)
1 1/2 cups hot water
1 1/2 cups pop, same flavor as Jell-O
1 small instant vanilla pudding
1 1/2 cups milk
1 8 oz. Cool Whip, thawed
Mix cake mix as directed on box.
Meanwhile, while cake is baking, mix Jell-O and hot water, stirring until dissolved then add pop. It foams up so be sure to use large enough container.
When cake is done remove from oven and using a wooden spoon with a round end, poke holes all over cake. Then pour Jell-O mixture in all the holes. Let cool.
When cake is cool, in a large bowl mix instant vanilla pudding and milk. When it is mixed and thickens add the cool whip and then frost cake.
Serve and enjoy!
Refrigerate any leftovers